Lunar Chewable Sleep Aid Supplement

Lunar undefined
Chewable Sleep Aid Supplement
$49.99
($0.42/tablet)Get the only[1] natural[2] chewable sleep aid supplement with clinically effective doses[3] of 4 ingredients scientifically shown[4] to help you fall asleep faster, stay asleep longer, and wake up more rested.
- 17 peer-reviewed scientific studies support Lunar’s combination of ingredients and doses[5]
- Contains no artificial sweeteners, flavors, food dyes, or other chemical junk[6]
- Tested for purity and potency in a state-of-the-art ISO 17025 accredited lab)[7]
Will Lunar realign your circadian rhythm so you’re guaranteed to go out like a light and sleep like a rock?
No.
Will it cure your insomnia and boost your deep sleep by 172%?
Absolutely not.
But will Lunar help you get more restful sleep with fewer nighttime wakings and less morning grogginess?
Yes. Or your money back.
- Total formulation transparency (no proprietary blends)[8]
- Made in the USA with globally sourced ingredients in NSF-certified and FDA-inspected facilities that adhere to Current Good Manufacturing Practice standards
- Backed by our “No Return Necessary” money-back guarantee that works like this: If you don’t absolutely love Lunar, just let us know, and we’ll give you a full refund on the spot. No forms or returns necessary.
So order now, try Lunar risk free, and see for yourself why we believe it’s the perfect all-natural sleep supplement (that has sold over 20,000 bottles and counting!).
Will Lunar realign your circadian rhythm so you’re guaranteed to go out like a light and sleep like a rock?
No.
Will it cure your insomnia and boost your deep sleep by 172%?
Absolutely not.
But is Lunar the only[1] natural[2] chewable sleep aid supplement with clinically effective doses[3] of 4 ingredients scientifically shown[4] to help you fall asleep faster, stay asleep longer, and wake up more rested?
And without the health risks or side effects of sleep drugs?
Yes. Or your money back.
- 17 peer-reviewed scientific studies support Lunar’s combination of ingredients and doses[5]
- Contains no artificial sweeteners, flavors, food dyes, or other chemical junk[6]
- Tested for purity and potency in a state-of-the-art ISO 17025 accredited lab[7]
- Total formulation transparency (no proprietary blends)[8]
- Made in the USA with globally sourced ingredients in NSF-certified and FDA-inspected facilities that adhere to Current Good Manufacturing Practice standards
Lunar is also backed by our “No Return Necessary” money-back guarantee that works like this:
If you don’t absolutely love Lunar, just let us know, and we’ll give you a full refund on the spot. No forms or returns necessary.
So order now, try Lunar risk free, and see for yourself why we believe it’s the perfect all-natural sleep supplement (that has sold over 20,000 bottles and counting!).
Notice to California Consumers
WARNING: Consuming this product can expose you to chemicals including lead which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
Legion Lunar Ingredients (3.5 grams per serving)
See how Legion Lunar compares to the rest.
- Active Ingredients
- Clinically Effective Ingredients & Doses
- Glycine
- Melatonin
- L-Theanine
- Gamma Aminobutyric Acid
- Naturally Sweetened & Flavored
- Third-Party Lab Tested
- Labdoor Certified Brand
- Price Per Serving
The #1 brand of naturally sweetened sports supplements.
We’ve sold over 5 million bags and bottles to over 1 million customers in 169 countries who have left us over 45,000 5-star reviews.
Clinically Effective Ingredients and Doses
Every ingredient, form, and dose in Lunar is backed by peer-reviewed scientific research demonstrating clear benefits in healthy humans.
Naturally Sweetened and Flavored
Lunar is naturally sweetened with stevia and xylitol and naturally flavored with extracts from fruit, vegetables, plants and other foods.
Total Label Transparency
We clearly list the dose of each ingredient in Lunar on the label—no proprietary blends or hidden ingredients—so you can verify our formulation’s validity and effectiveness.
Third-Party Lab Tested for Purity and Potency
Lunar is tested by a state-of-the-art ISO 17025-accredited third-party laboratory for heavy metals, microbes, allergens, and other contaminants to ensure compliance with FDA purity standards.
Made in the USA
Lunar is made in America with globally sourced ingredients in NSF-certified, FDA-inspected facilities that adhere to Current Good Manufacturing Practice (cGMP) standards.
"No Return Necessary"
Money-Back Guarantee
If you don't absolutely love Lunar, you get a prompt and courteous refund. No forms or returns necessary.
Frequently Asked Questions
+References
Some popular sleep supplements are all-natural. Some contain the right mix of high-quality ingredients. Some provide clinically effective doses. But only Lunar checks each of these boxes.↑
Lunar doesn’t just “contain natural ingredients''—every ingredient is naturally sourced from plants and animals. Lunar contains no artificial or synthetic substances of any kind.↑
Every serving of Lunar contains 3.5 grams of active ingredients that have been shown to be safe and effective in peer-reviewed scientific research.↑
Each active ingredient in Lunar is backed by published scientific studies that show benefits in healthy humans.↑
That’s 144 pages of scientific research that shows Lunar works exactly like we say it does.↑
While these types of chemicals may not be as dangerous as some people claim, studies suggest that regular consumption of them may indeed be harmful to our health. And that’s why you won’t find them in Lunar.↑
Every bottle of Lunar is guaranteed to provide exactly what the label claims and nothing else—no heavy metals, microbes, allergens, or other contaminants.↑
This means you know exactly what’s in every serving of Lunar—every dose of every ingredient—and can verify the accuracy and efficacy of the formulation.↑
Wataru Yamadera, Kentaro Inagawa, Shintaro Chiba, Makoto Bannai, Michio Takahashi, and Kazuhiko Nakayama, Sleep and Biological Rhythms 5, no. 2 (2007): 126–31. doi: 10.1111/j.1479-8425.2007.00262.x.↑
Kentaro Inagawa, Takenori Hiraoka, Tohru Kohda, Wataru Yamadera, and Michio Takahashi, Sleep and Biological Rhythms 4, no. 1 (2006): 75–77. doi: 10.1111/j.1479-8425.2006.00193.x.↑
Bannai M, Kawai N, Ono K, Nakahara K, Murakami N. Front Neurol. 2012;3:61. Published 2012 Apr 18. doi:10.3389/fneur.2012.00061. ↑
Zhdanova IV, Wurtman RJ, Morabito C, Piotrovska VR, Lynch HJ. Sleep. 1996;19(5):423-431. doi:10.1093/sleep/19.5.423.↑
Ferracioli-Oda E, Qawasmi A, Bloch MH. PLoS One. 2013;8(5):e63773. Published 2013 May 17. doi:10.1371/journal.pone.0063773.↑
Lemoine P, Nir T, Laudon M, Zisapel N. J Sleep Res. 2007;16(4):372-380. doi:10.1111/j.1365-2869.2007.00613.x.↑
van Geijlswijk IM, Mol RH, Egberts TC, Smits MG. Psychopharmacology (Berl). 2011;216(1):111-120. doi:10.1007/s00213-011-2202-y.↑
Ferracioli-Oda E, Qawasmi A, Bloch MH. PLoS One. 2013;8(5):e63773. Published 2013 May 17. doi:10.1371/journal.pone.0063773.↑
Fatemeh G, Sajjad M, Niloufar R, Neda S, Leila S, Khadijeh M. J Neurol. 2022;269(1):205-216. doi:10.1007/s00415-020-10381-w. ↑
Herxheimer A, Petrie KJ. Cochrane Database Syst Rev. 2002;(2):CD001520. doi:10.1002/14651858.CD001520.↑
Rimmele U, Spillmann M, Bärtschi C, et al. Psychopharmacology (Berl). 2009;202(4):663-672. doi:10.1007/s00213-008-1344-z.↑
Ferracioli-Oda E, Qawasmi A, Bloch MH. PLoS One. 2013;8(5):e63773. Published 2013 May 17. doi:10.1371/journal.pone.0063773.↑
Hidese S, Ogawa S, Ota M, et al. Nutrients. 2019;11(10):2362. Published 2019 Oct 3. doi:10.3390/nu11102362. ↑
Sarris J, Byrne GJ, Cribb L, et al. J Psychiatr Res. 2019;110:31-37. doi:10.1016/j.jpsychires.2018.12.014.↑
Higashiyama A, Htay HH, Ozeki M, Juneja LR, Kapoor MP. J Funct Foods. 2011;3(3):171-178. doi:10.1016/J.JFF.2011.03.009. ↑
Kimura K, Ozeki M, Juneja LR, Ohira H. Biol Psychol. 2007;74(1):39-45. doi:10.1016/j.biopsycho.2006.06.006.↑
Yamatsu A, Yamashita Y, Pandharipande T, Maru I, Kim M. 2016;25(2):547-551. Food Sci Biotechnol. Published 2016 Apr 30. doi:10.1007/s10068-016-0076-9.↑
Yamatsu A, Yamashita Y, Maru I, Yang J, Tatsuzaki J, Kim M. J Nutr Sci Vitaminol (Tokyo). 2015;61(2):182-187. doi:10.3177/jnsv.61.182/↑
Byun JI, Shin YY, Chung SE, Shin WC. J Clin Neurol. Jul 2018;14(3):291-295. doi:10.3988/jcn.2018.14.3.291.↑
Yamatsu A, Yamashita Y, Pandharipande T, Maru I, Kim M. Food Sci Biotechnol. 2016;25(2):547-551. Published 2016 Apr 30. doi:10.1007/s10068-016-0076-9. ↑
Yamatsu A, Yamashita Y, Maru I, Yang J, Tatsuzaki J, Kim M. J Nutr Sci Vitaminol (Tokyo). 2015;61(2):182-7. doi:10.3177/jnsv.61.182.↑
Byun JI, Shin YY, Chung SE, Shin WC. J Clin Neurol. Jul 2018;14(3):291-295. doi:10.3988/jcn.2018.14.3.291.↑
Basson AR, Rodriguez-Palacios A, Cominelli F. Front Nutr. 2021;8:746247. Published 2021 Sep 24. doi:10.3389/fnut.2021.746247.↑
Suez J, Korem T, Zilberman-Schapira G, Segal E, Elinav E. Gut Microbes. 2015;6(2):149-155. doi:10.1080/19490976.2015.1017700.↑
Qin X. Department of Surgery, University of Medicine and Dentistry of New Jersey, New Jersey Medical School, Newark, New Jersey, USA. Can J Gastroenterol. 2011 Sep;25(9):511. ↑
Shil A, Chichger H. Int J Mol Sci. 2021;22(10):5228. Published 2021 May 15. doi:10.3390/ijms22105228.↑
Suez J, Korem T, Zeevi D, et al. Nature. 2014;514(7521):181-186. doi:10.1038/nature13793.↑
Frankenfeld CL, Sikaroodi M, Lamb E, Shoemaker S, Gillevet PM. Ann Epidemiol. 2015;25(10):736-42.e4. doi:10.1016/j.annepidem.2015.06.083.↑
Yadav SK, Guleria P. CSIR-Institute of Himalayan Bioresource Technology, Palampur, 176061, HP, India. Crit Rev Food Sci Nutr. 2012;52(11):988-98. ↑
Shivanna N, Naika M, Khanum F, Kaul VK. Department of Applied Nutrition, Defence Food Research Laboratory, Mysore, India. J Diabetes Complications. 2013 Mar-Apr;27(2):103-13. ↑
World Health Organization. WHO Press; 2006. Available at: http://whqlibdoc.who.int/publications/2006/9241660546_eng.pdf. Accessed January 24, 2019. ↑
Ozbayer C, Kurt H, Kalender S, Ozden H, Gunes HV, Basaran A, Cakmak EA, Civi K, Kalender Y, Degirmenci I. Department of Medical Biology, Faculty of Medicine, Eskisehir Osmangazi University, Eskisehir, Turkey. J Med Food. 2011 Oct;14(10):1215-22. ↑
Feng J, Cerniglia CE, Chen H. Division of Microbiology, National Center for Toxicological Research, US Food and Drug Administration, AR , USA. Front Biosci (Elite Ed). 2012 Jan 1;4:568-86. ↑
Kanarek RB. Department of Psychology, Tufts University, Medford, Massachusetts, USA. Nutr Rev. 2011 Jul;69(7):385-91. ↑
Nigg JT, Lewis K, Edinger T, Falk M. Oregon Health and Science University, Portland, OR, USA. J Am Acad Child Adolesc Psychiatry. 2012 Jan;51(1):86-97.e8. ↑
McCann D, Barrett A, Cooper A, Crumpler D, Dalen L, Grimshaw K, Kitchin E, Lok K, Porteous L, Prince E, Sonuga-Barke E, Warner JO, Stevenson J. School of Psychology, Department of Child Health, University of Southampton, Southampton, UK. Lancet. 2007 Nov 3;370(9598):1560-7. ↑
Gao Y, Li C, Shen J, Yin H, An X, Jin H. Scientific and Technological College of Chemistry and Biology, Yantai Univ., Yantai, PR China. J Food Sci. 2011 Aug;76(6):T125-9. ↑