Our "No Return Necessary"
Money-Back Guarantee
If you don’t like something of ours, guess what happens next?
No, we don’t request you deliver it to a PO box in the Gobi Desert by carrier pigeon. Nor do we ask you to fill a cursed inkwell with orc’s blood and demon saliva and then use it to complete reams of return forms written in ancient Cyrillic script.
We just . . . wait for it . . . give you your money back. Holy moo cows. And that means you can say "yes" now and decide later.
Will Vitality supercharge energy levels, eliminate stress, and undo aging?
No.
Will it “revive” your metabolism and “bulletproof” your immune system?
Absolutely not.
But can Vitality help you feel more vibrant, resilient, and relaxed?
Yes. Or your money back.
- Total formulation transparency (no proprietary blends)[8]
- Made in the USA with globally sourced ingredients in NSF-certified and FDA-inspected and cGMP-compliant facilities
- Backed by our “No Return Necessary” money-back guarantee that works like this: If you don’t absolutely love Vitality, just let us know, and we’ll give you a full refund on the spot. No forms or return necessary.
So order now, try Vitality risk free, and see for yourself why we believe it’s the perfect all-natural vitality supplement (that has sold over 10,000 bottles and counting!)
Will Vitality supercharge energy levels, eliminate stress, and undo aging?
No.
Will it “revive” your metabolism and “bulletproof” your immune system?
Absolutely not.
But is Vitality the only[1] natural[2] vitality supplement with clinically effective doses[3] of 4 ingredients scientifically shown[4] to support mood and cognitive function, alleviate symptoms of stress, and enhance antioxidant protection?
And can it help you feel more vibrant, resilient, and relaxed?
Yes. Or your money back.
- 36 peer-reviewed scientific studies support Vitality’s combination of ingredients and doses[5]
- Contains no artificial fillers, food dyes, or other chemical junk[6]
- Analyzed for purity and potency in a state-of-the-art ISO 17025 accredited lab[7]
- Total formulation transparency (no proprietary blends)[8]
- Made in the USA with globally sourced ingredients in NSF-certified and FDA-inspected and cGMP-compliant facilities
Vitality is also backed by our “No Return Necessary” money-back guarantee that works like this:
If you don’t absolutely love Vitality, just let us know, and we’ll give you a full refund on the spot. No forms or return necessary.
So order now, try Vitality risk free, and see for yourself why we believe it’s the perfect all-natural vitality supplement (that has sold over 10,000 bottles and counting!)
Notice to California Consumers
WARNING: Consuming this product can expose you to chemicals including lead which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.
Legion Vitality Ingredients (910 milligrams per serving)
Rhodiolife® Rhodiola Rosea (300 milligrams per serving)
Rhodiola rosea (also known as Golden Root) is a plant that grows in cold parts of the world, including the Arctic regions of Europe, Asia, and North America.
It contains a number of bioactive molecules, including three in particular that have been extensively studied: salidroside, rosavin, and rosarin. These are known as adaptogens, which are substances that support various systems in the body related to physical, environmental, and emotional resilience.
Research shows that supplementation with rhodiola rosea . . .
- Improves mood and reduces symptoms of stress[9][10][11]
- Reduces stress-related fatigue[12]
- Supports cognition during strenuous periods[13]
- Enhances post-workout recovery[14]
- Supports immunity against viral infections[15]
- May boost physical performance[16]
The clinically effective dose of rhodiola rosea is 100-to-400 milligrams of an extract standardized to contain 3% rosavins and 1% salidroside (like the Rhodiolife® rhodiola rosea extract in Vitality).
BlueBoreal® Organic Canadian Blueberry Blend (500 milligrams per serving)
Blueberries are a rich source of health-promoting nutrients, phytochemicals, and antioxidants, including vitamin K, quercetin, resveratrol, and more.
They’re also one of the best natural sources of anthocyanins, which are pigments that give blueberries their color and possess powerful antioxidant properties.
Research shows that supplementation with blueberries . . .
- Supports cognitive function[17][18]
- Reduces oxidative stress[19][20][21][22][23]
- Enhances antioxidant protection[24][25][26][27][28]
- Improves fat burning during exercise[29]
The clinically effective dose of blueberries is 25 grams or its equivalent in a concentrated extract. And in the case of the BlueBoreal® Organic Canadian Blueberry Blend extract, 500 milligrams provides the equivalent of 27.5 grams of blueberries.
Coenzyme Q10 (100 milligrams per serving)
Coenzyme Q10 (CoQ10) is a substance that helps enzymes perform bodily processes (hence “coenzyme”). It’s found in a variety of foods, especially organ meats such as heart, liver, and kidney.
It’s present in every cell of the body, particularly in the mitochondria (the “powerhouses” of the cells), and it plays a crucial role in the production of cellular energy and functions as an antioxidant.
Moreover, as cellular CoQ10 levels decline with age, scientists believe that this circumstance may contribute to the development of age-related disorders, including the aging process itself.[30][31][32][33]
Research shows that supplementation with CoQ10 . . .
- Reduces oxidative stress[34]
- Enhances antioxidant protection[35]
- Supports healthy inflammation levels[36]
- Boosts physical performance and recovery[37][38][39]
- Improves male fertility[40]
The clinically effective dose of CoQ10 is 50-to-200 milligrams.
L-Ergothioneine (10 milligrams per serving)
Ergothioneine is an amino acid found in certain types of mushrooms—the richest dietary source—beans, vegetables, meat, and grains.
It’s present in every cell in the body, particularly those exposed to high levels of oxidative stress or metabolic activity like neurons, cardiac, immune, and liver cells, and it possesses powerful antioxidant properties.
What’s more, as cellular L-ergothioneine levels decline with age, scientists believe that this circumstance may contribute to the development of age-related disorders, including the aging process itself.[41][42][43][44]
Research shows that supplementation with ergothioneine . . .
- Supports cognitive function[45]
- Reduces oxidative stress[46][47][48]
- Enhances antioxidant protection[49][50]
The clinically effective dose of ergothioneine is 10 milligrams.
No Artificial Food Dyes, Fillers, or Other Unnecessary Junk
Artificial food dyes aren’t a hazard per se, but studies show they can cause negative effects in some people, including gastrointestinal toxicity and behavioral disorders.[51][52][53][54][55]
Third-Party Lab Tested for Potency & Purity
Every bottle of Vitality is analyzed in a state-of-the-art ISO 17025 accredited lab to verify what is and isn’t in it. That way, you know exactly what you’re getting and putting into your body.
The #1 brand of all-natural sports supplements.
Over 5+ million bottles sold to over 1+ million customers who have left us over 45,000 5-star reviews.
Natural Ingredients
Vitality doesn’t just “contain natural ingredients”—every ingredient is naturally sourced. We don’t use artificial or synthetic substances of any kind.
Science-Backed Ingredients
Every ingredient in Vitality is backed by peer-reviewed scientific research demonstrating clear benefits in healthy humans.
Clinically Effective Ingredients & Doses
Every ingredient in Vitality is included at clinically effective levels, which are the exact amounts shown to be safe and effective in peer-reviewed scientific research.
Third-Party Lab Tested
Vitality is tested by third-party labs for heavy metals, microbes, allergens, and other contaminants to ensure it meets FDA purity standards.
Made in the USA
Vitality is made in America with globally sourced ingredients in NSF-certified, FDA-inspected facilities that adhere to Current Good Manufacturing Practice (cGMP) standards.
"No Return Necessary"
Money-Back Guarantee
If you don't absolutely love Vitality, you get a prompt and courteous refund. No forms or returns necessary.
Trusted by scientists, doctors, and everyday fitness folk alike.
Frequently Asked Questions
+References
Some popular vitality supplements are all-natural. Some contain the right mix of high-quality ingredients. Some provide clinically effective doses. But only Vitality checks each of these boxes. ↑
Vitality doesn’t just “contain natural ingredients''—every ingredient is naturally sourced from plants and animals. Vitality contains no artificial or synthetic substances of any kind.↑
Every serving of Vitality contains 910 milligrams of active ingredients that have been shown to be safe and effective in peer-reviewed scientific research.↑
Each active ingredient in Vitality is backed by published scientific studies that show benefits in healthy humans.↑
That’s 344 pages of scientific research that shows Vitality works exactly like we say it does.↑
While these types of chemicals may not be as dangerous as some people claim, studies suggest that regular consumption of them may indeed be harmful to our health. And that’s why you won’t find them in Vitality.↑
Every bottle of Vitality is guaranteed to provide exactly what the label claims and nothing else—no heavy metals, microbes, allergens, or other contaminants.↑
This means you know exactly what’s in every serving of Vitality—every dose of every ingredient—and can verify the accuracy and efficacy of the formulation.↑
Cropley M, Banks AP, Boyle J. Phyther Res. 2015;29(12):1934-1939. doi:10.1002/ptr.5486.↑
Darbinyan V, Aslanyan G, Amroyan E, Gabrielyan E, Malmström C, Panossian A. Nord J Psychiatry. 2007;61(5):343-348. doi:10.1080/08039480701643290.↑
Mao JJ, Xie SX, Zee J, et al. Phytomedicine. 2015;22(3):394-399. doi:10.1016/j.phymed.2015.01.010.↑
Olsson EMG, Von Schéele B, Panossian AG. Planta Med. 2009;75(2):105-112. doi:10.1055/s-0028-1088346.↑
Edwards D, Heufelder A, Zimmermann A. Phyther Res. 2012;26(8):1220-1225. doi:10.1002/ptr.3712.↑
Parisi A, Tranchita E, Duranti G, et al. J Sports Med Phys Fitness. 2010;50(1):57-63.↑
Diwaker D, Mishra KP, Ganju L, Singh SB. Arch Virol. 2014;159(8):1975-1986. doi:10.1007/s00705-014-2028-0.↑
Noreen EE, Buckley JG, Lewis SL, Brandauer J, Stuempfle KJ. J Strength Cond Res. 2013;27(3):839-847. doi:10.1519/JSC.0b013e31825d9799. ↑
Krikorian R, Shidler MD, Nash TA et al. J Agric Food Chem. 2010;58(7):3996-4000. ↑
Lopresti AL, Smith SJ, Pouchieu C et al. Front Psychol. 2023;14:1144231. ↑
Kay CD, Holub BJ. Br J Nutr. 2002;88(4):389-98. ↑
Blacker BC, Snyder SM, Eggett DL, Parker TL. Br J Nutr. 2013;109(9):1670-7. ↑
Riso P, Klimis-Zacas D, Del Bo C et al. Eur J Nutr. 2013;52(3):949-61. ↑
Wilms LC, Boots AW, de Boer VC et al. Carcinogenesis. 2007;28(8):1800-6. ↑
Del Bó C, Riso P, Campolo J et al. Nutr Res. 2013;33(3):220-7. ↑
Kay CD, Holub BJ. Br J Nutr. 2002;88(4):389-98. ↑
Blacker BC, Snyder SM, Eggett DL, Parker TL. Br J Nutr. 2013;109(9):1670-7. ↑
Riso P, Klimis-Zacas D, Del Bo C et al. Eur J Nutr. 2013;52(3):949-61. ↑
Wilms LC, Boots AW, de Boer VC et al. Carcinogenesis. 2007;28(8):1800-6. ↑
Del Bó C, Riso P, Campolo J et al. Nutr Res. 2013;33(3):220-7. ↑
Pilolla KD, Armendariz J, Burrus BM, Baston DS, McCarthy KA, Bloedon TK. Nutrients [Internet]. 2023. doi:10.3390/nu15061339. ↑
Fernández-Portero C, Amián JG, Bella R, López-Lluch G, Alarcón D. J Gerontol A Biol Sci Med Sci. 2023;78(1):1-8. doi:10.1093/gerona/glac152. ↑
de la Bella-Garzón R, Fernández-Portero C, Alarcón D, Amián JG, López-Lluch G. Antioxidants (Basel). 2022;11(2):279. Published 2022 Jan 29. doi:10.3390/antiox11020279. ↑
Hargreaves I, Heaton RA, Mantle D. Published 2020 Sep 13. doi:10.3390/ijms21186695. ↑
Gutierrez-Mariscal FM, Yubero-Serrano EM, Villalba JM, Lopez-Miranda J. 2019;59(14):2240-2257. doi:10.1080/10408398.2018.1442316. ↑
Sangsefidi ZS, Yaghoubi F, Hajiahmadi S, Hosseinzadeh M. Food Sci Nutr. 2020;8(4):1766-1776. Published 2020 Mar 19. doi:10.1002/fsn3.1492. ↑
Ibid.↑
Lee BJ, Tseng YF, Yen CH, Lin PT. Nutr J. 2013;12(1):142. Published 2013 Nov 6. doi:10.1186/1475-2891-12-142 ↑
Gökbel H, Gül I, Belviranl M, Okudan N. J Strength Cond Res. 2010;24(1):97-102. doi:10.1519/JSC.0b013e3181a61a50. ↑
Gül I, Gökbel H, Belviranli M, Okudan N, Büyükbaş S, Başarali K. J Sports Med Phys Fitness. 2011;51(2):305-312. ↑
Liao P, Zhang Y, Liao Y, Zheng NJ, Zhang X. Zhongguo Ying Yong Sheng Li Xue Za Zhi. 2007;23(4):491-494. ↑
Talevi R, Barbato V, Fiorentino I, Braun S, Longobardi S, Gualtieri R. Reprod Biol Endocrinol. 2013;11:81. Published 2013 Aug 16. doi:10.1186/1477-7827-11-81. ↑
Ames BN. Proc Natl Acad Sci U S A. 2018;115(43):10836-44. ↑
Apparoo Y, Phan CW, Kuppusamy UR, Sabaratnam V. Exp Gerontol. 2022;170:111982. ↑
Beelman RB, Kalaras MD, Phillips AT, Richie JP Jr. J Nutr Sci. 2020;9:e52. Published 2020 Nov 11. doi:10.1017/jns.2020.44. ↑
Cheah IK, Tang RM, Yew TS, Lim KH, Halliwell B. Antioxid Redox Signal. 2017;26(5):193-206. ↑
Cheah IK, Halliwell B. Biochim Biophys Acta. 2012;1822(5):784-93. ↑
Halliwell B, Cheah IK, Drum CL. Biochem Biophys Res Commun. 2016;470(2):245-50. ↑
Fu TT, Shen L. Front Pharmacol. 2022;13:850813. Published 2022 Mar 18. doi:10.3389/fphar.2022.850813. ↑
Chen L, Zhang L, Ye X, Deng Z, Zhao C. Protein Cell. 2024;15(3):191-206. doi:10.1093/PROCEL/PWAD048. ↑
Feng J, Cerniglia CE, Chen H. Division of Microbiology, National Center for Toxicological Research, US Food and Drug Administration, AR , USA. Front Biosci (Elite Ed). 2012 Jan 1;4:568-86. ↑
Kanarek RB. Department of Psychology, Tufts University, Medford, Massachusetts, USA. Nutr Rev. 2011 Jul;69(7):385-91. ↑
Nigg JT, Lewis K, Edinger T, Falk M. Oregon Health and Science University, Portland, OR, USA. J Am Acad Child Adolesc Psychiatry. 2012 Jan;51(1):86-97.e8. ↑
McCann D, Barrett A, Cooper A, Crumpler D, Dalen L, Grimshaw K, Kitchin E, Lok K, Porteous L, Prince E, Sonuga-Barke E, Warner JO, Stevenson J. School of Psychology, Department of Child Health, University of Southampton, Southampton, UK. Lancet. 2007 Nov 3;370(9598):1560-7. ↑
Gao Y, Li C, Shen J, Yin H, An X, Jin H. Scientific and Technological College of Chemistry and Biology, Yantai Univ., Yantai, PR China. J Food Sci. 2011 Aug;76(6):T125-9. ↑