Why People Are Skinny Fat (and How to Fix It)
Are you skinny fat? Here are the three things you must do to fix it . . .
Read MoreWhen it comes to dieting, one of the best means of getting a healthy amount of these fats while also loading up on proteins is by eating fish. Lots and lots of delicious fish.
I figured the best way to help you incorporate more wonderful, fatty fish into your diet was to provide you with some excellent recipes from around the web.
Salmon is guaranteed to make more than one appearance on this list, thanks to its fantastic supply of nutrients. This flavorful (and potentially very spicy, depending on how you handle your red peppers) fish dish will provide you with 13 grams of fat, an incredible 32 grams of protein, and 871 milligrams of potassium.
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When you’re taking your first break from the wonders of salmon, halibut will do just fine as an alternative. This recipe makes it clear that any fish will do for this dish however.
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For some lighter fare, this seafood salad is exactly what I look for when I go to restaurants that are heavy in the pasta-seafood platters. Though, I’m rarely fortunate to find one that combines shrimp and scallops with wondrous avocado.
You’re looking at a cool 12 grams of fat, 8 grams of fiber, and 32 grams of protein.
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My first ever tuna steak was a revelation. Since then, I’d say I’ve eaten quite a few more, and never felt guilty after a meal. And let me tell you, pistachios should be coupled with fish more often.
Per serving this recipe has 7 grams of total fat, 29 grams of protein, and only 241 calories.
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Because of how flexible this recipe is on the type of fish you use, I’ll go ahead and recommend salmon. You may be able to tell, I love salmon. However, the recipe says cod, red snapper, trout, or halibut would also be perfectly suitable.
Each serving will net you 29.7 grams of protein, anywhere from 1.1 gram to 13 grams of fat (depending on your fish), and only 142 calories.
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What better way to bring out the awesome flavor of salmon than to combine it with the strong, unique flavors of bourbon?
This is one of the lower sodium content recipes I’ve found so far, coming in at only 281 milligrams, along with 14.1 grams of fat and a powerful 37.4 grams of protein.
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From the seas also comes mackerel, another rather fatty, heart healthy fish that promises its own taste and texture, as well as a bounty of omega-3s and other nutrients.
There’s 23 grams of fat per serving in this dish, combined with 30 grams of protein and 730 milligrams of potassium.
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Quick-Pickled Onions
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There’s something about tacos that keeps me coming back to them time and time again, trying to find other variations on them that will surely be delicious and nutritious.
Depending on whether you use mahi mahi or another variety of fish, your fat content may change. As the recipe stands, you’re looking at 6 grams of fat, 20 grams of protein, only 235 calories, and a bonus 75 milligrams of calcium per serving.
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This one really knocks it out of the park when it comes to nutritional value, and fancy recipe names.
This fish will supply you with 15 grams of fat, 35 grams of protein, 621 milligrams of potassium, and 9 grams of fiber.
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If you try any of these recipes, you can be sure you’ll be getting all the amazing health benefits fats have to offer.
"Dieting" doesn't have to suck. You CAN eat foods you like and have the body you want!
Click Here to Learn HowWhat if I told you that just about everything magazines and trainers “teach” you about dieting is wrong?
What if you could build muscle and lose fat eating “naughty” foods every week?
What if you didn’t have to suffer through low-carb dieting to get lean? In fact, what if you could eat all the carbs you wanted?
And what if you didn’t have to gorge yourself just to gain muscle and didn’t have to put on pounds and pounds of ugly fat, either?
In short, what if I told you that proper dieting--whether you want to maximize fat loss or muscle growth--is much simpler and more enjoyable than you’ve been led to believe?
Imagine eating delicious, filling meals every day...never feeling starved or stuffed...having great energy levels and workouts...and watching your body respond exactly as you desire, dropping fat or adding muscle each and every week.
And imagine finally understanding how proper dieting really works, never again falling for the BS, tricks, and gimmicks pushed by “gurus” and other shysters.
Well, I have good news.
All these “fantasies” can be a reality...if you know how to do a handful of “little” things correctly.
You see, when you know how to diet properly--and this doesn’t mean learning to eat boiled chicken and raw broccoli six times per day--getting lean and muscular becomes simple, convenient, and dare I say...enjoyable.
And this book will show you the way.
Are you skinny fat? Here are the three things you must do to fix it . . .
Read MoreIf you want big, strong, round delts that pop, you want to do these shoulder exercises and workouts.
Read MoreLearn what muscle groups to train together and how to train each one optimally.
Read MoreOr in other words, the best cardio workout for people who don’t like cardio . . .
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